Usage:Biscuit, Cake, Bread, Pastry, Cookies Baking Equipment
Power Source:Gas/Electric/ Gas&Electric 2 in 1
Timing Device:With Timing Device
Type:Commercial Bakery Equipment
Voltage:220V, 380V
Customization:Available upon request
Dimension:Custom Size
Key Selling Points:High Productivity
Component:Imported Electric Component
Material:High Quality Stainless Steel
Specification:1/2/3/4/5 Deck Options
Package:Wooden Case
❓ Frequently Asked Questions
Q1: Are you a professional manufacturer and do you offer OEM services?
A: Yes, we are a specialized manufacturer with extensive experience in producing bakery equipment since 2006. We provide full OEM and ODM services to meet specific client requirements.
Q2: What payment methods do you accept for machinery orders?
A: We accept various payment terms including Secure Payment for small orders, Credit Card, T/T (Bank Transfer), Western Union, Money Gram, and PayPal.
Q3: Is there a warranty provided for the bakery equipment?
A: Yes, we offer a comprehensive 1-year warranty for spare parts to ensure the long-term productivity of your equipment.
Q4: How are shipping costs calculated for international orders?
A: Shipping costs depend on the method (Sea, Air, or Express). Please provide your nearest port name, airport name, or detailed address so we can check the current freight rates with our forwarders.
Q5: Can the equipment be customized for specific power requirements?
A: Yes, our machines can be configured for different power sources, including Electric, Gas, or a 2-in-1 hybrid system, with voltage options like 220V or 380V.
Q6: What is the typical packaging for large baking ovens?
A: All large-scale commercial bakery machines are securely packed in professional wooden cases to prevent damage during transit.