Industrial Used Heavy Bread Making Dough Divider Rounder Moulder Production Line Bakery Equipment Manufacturer

Customization: Available
Usage: Biscuit, Cake, Pizza, Bread, Hamburger, Toast, Baguette, Others
Customized: Customized

Product Description

Basic Information
Model NO.
ACN-190809001
Application
Bread Processing Machine
Material
Stainless Steel
Capacity
1000-4200 PCS/H
Dough Range
25-1500g
Production Range
500-3000kg
Customized
From A to Z
Specification
CE ISO
Origin
China
Product Description

Discover the industrial Heavy bread making dough divider rounder moulder Production line Bakery Equipment. Perfect for bread production with electric power and a timing device. Elevate your bakery production today!

Our automated baking lines are globally renowned for their state-of-the-art technology, delivering increased profitability for users. Specializing in researching, developing, and manufacturing automation equipment for the baking industry, we prioritize quality and customer satisfaction.
Bread Production Line 1
Bread Production Line 2
Products Details

Automatic Equipment Line for Hamburger Hot Dog Bread Bakery Makeup Machine

This innovative bakery machine includes a dough mixer, tunnel oven, and timing device, making it perfect for bread production.

Dough Mixer

Dough Mixer: Different kind and capacity dough mixer available for various production needs.

Dough Chunker

Dough Chunker: Dough chunker with elevator, designed for dividing the dough into large pieces efficiently.

High Precision Divider

High-Precision Divider: Different type vector high-precision divider, suitable for hamburger or toast production.

Rolling Moulder

Rolling Moulder: Industrial rolling moulder equipped with an auto panner for seamless operation.

📋Specification
Dough Range (g) 25-1500g
Capacity (pcs) 1000-4200 pcs/h
Production Capacity (kgs) 500-3000kg/h
Products List

Our automated bread production line can efficiently produce a variety of products like loaf toast, rusk bread, hamburgers, baguettes, hot dogs, buns, and croissants at a capacity ranging from 1000pcs to 36000pcs per hour.

  • Automatic Bread Production Line
  • Bread Makeup Line
  • Tunnel Oven
  • Spiral Cooling Tower
  • Dough Mixer
  • Proofing Room
  • Dough Divider
  • Dough Moulder
  • Dough Rounder
Full Product Line
Certifications
Certification 1
Certification 2
Certification 3
🌐Exhibition
Bakery Exhibition
FAQ
Q1: What is the production capacity of the automatic bread line? A: The capacity ranges from 1,000 to 4,200 pieces per hour, or 500kg to 3,000kg per hour depending on the specific configuration.
Q2: What types of bread can be produced using this equipment? A: It is versatile enough to produce toast, loaves, sliced tin bread, hamburgers, baguettes, hot dogs, buns, and croissants.
Q3: Is the equipment made of food-grade materials? A: Yes, the primary material used is high-quality Stainless Steel, ensuring durability and compliance with food safety standards.
Q4: What is the dough weight range for the dividers? A: The machinery can handle a dough range from 25g to 1500g, making it suitable for both small rolls and large loaves.
Q5: Does the equipment come with certifications? A: Yes, the production lines are CE and ISO certified, meeting international quality and safety requirements.
Q6: Can the production line be customized? A: Absolutely. We offer "From A to Z" customization including detailed drawings and plant size recommendations to fit your specific operational needs.

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